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Lemon Meringue Cupcake

£50.00£125.00

24 for £50  |  36 for £75  |  48 for £100  |  60 for £125

A plain sponge filled with lemon curd, topped with lemon buttercream, drizzled with more lemon curd and finished with crushed meringue.

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ALL BAKES ARE MADE IN AN ENVIRONMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA.

Plain FLOUR, Sugar, Baking Powder, Salt, BUTTER, MILK, Egg, Lemon Juice (11%), EGG Yolks, Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin, Lemon Oil, Pasteurised EGG white, Icing sugar
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£50.00£125.00

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