Caramel Blondie

ALL BAKES ARE MADE IN AN ENVIRONMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA.

BUTTER, Sugar, FLOUR, EGG, Salt, Cocoa Butter, Whole MILK Powder, emulsifier (SOY Lecithin E322), Natural Vanilla Flavouring, Milk, Glucose Syrup, Vegetable Fats (Palm, Shea), Cocoa Mass, Glucose-Fructose Syrup, Whey Powder (from Milk), Emulsifiers (E442, E471, E476), Salt, Sodium Carbonate, Flavourings, Light brown sugar, Cocoa powder, Whey Powder (Milk), Skimmed Milk Powder, Cream, VEGETAL OIL (sun-flower), FAT REDUCED COCOA POWDER, VEGETABLE FAT PARTIALLY HYDROGENATED (palm kernel oil), FULL HYDROGENATED VEGETABLE FAT(palm), ANTIOXIDANT (E-304i, E-306)