Triple Chocolate Brownie Cupcake

ALL BAKES ARE MADE IN AN ENVIRONMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA.

Plain FLOUR, Sugar, cocoa powder, Baking Powder, Salt, BUTTER, MILK, EGG, Icing sugar, Dark Choc (Cocoa Mass, Sugar, Cocoa Butter, emulsifier (SOY Lecithin E322), Natural Vanilla Flavouring), Whole MILK Powder, Whey Powder (MILK), Skimmed MILK Powder, VEGETABLE OIL (sun-flower), VEGETABLE FAT (palm), FAT REDUCED, SKIMMED MILK, VEGETABLE FAT PARTIALLY HYDROGENATED (palm kernel oil), FULL HYDROGENATED VEGETABLE FAT(palm), FLAVOUR, NATURAL FLAVOUR AND ANTIOXIDANT (E-304i, E-306), coconut oil, glucose syrup. Colours; E153, E172. Glazing agent; shellac, beeswax.